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Are you looking to streamline your chicken butchering process. Here are the best chicken killing cones to make processing chickens much easier for you.
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The Best Chicken Killing Cone Overall
Yardbird makes quality products. And this kill cone is no different.
Designed to hold a 2 to 8 lb chicken, it is 9.6 inches wide at the top, 19.7 inches tall, and has a 3 inch opening at the bottom.
Made from stainless steel, it’s very easy to clean.
My favorite thing about it is the metal on the top and bottom is folded over making it less sharp than other cones.
This is our choice for best overall chicken killing cone.
The Best Chicken Killing Cone Second Choice
Style wise, this is similar to the previous killing cone.
This one, however, has a slightly larger opening at the bottom which is 3.5 inches.
The metal on the top and bottom is not folded over like the previous one though.
This is our choice for second best chicken killing cone.
How Do You Use a Chicken Killing Cone?
When using a chicken killing cone to butcher chickens, simply place the chicken in the cone upside down and pull their head gently through the bottom opening so their beak is facing you.
Simply cut the carotid artery on the side of the chicken’s neck. Some people only cut it one one side. I prefer to cut it on both.
Once the chicken has bled out and is no longer alive, it is ready to be scalded and defeathered.
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